Redman* 232 Report post Posted December 1, 2019 Dry sift Frisian dew, sticky stuff . last pic is with led light. Greetz red 8 Quote Share this post Link to post Share on other sites
bigun 6,521 Report post Posted December 20, 2019 Good looking stuff.. Quote Share this post Link to post Share on other sites
Argo630 2,058 Report post Posted December 28, 2019 8 Quote Share this post Link to post Share on other sites
Argo630 2,058 Report post Posted December 29, 2019 Saginaw valley skunk kief press 185f thru 36u pressing screen 8 Quote Share this post Link to post Share on other sites
Redman* 232 Report post Posted May 7, 2020 Blueberry, very cold short shake. 7 Quote Share this post Link to post Share on other sites
sunstone 173 Report post Posted June 21, 2020 remember , white butterfly? Quote Share this post Link to post Share on other sites
Speedlandracer 199 Report post Posted September 3, 2020 Silverfields! 25 micron, pressed, on the left. 45 in the middle, 110 on the right. It's like a low dose of acid and muscle relaxers. Like a symphony inside my face. I feel like baby Gohan on the flying nimbus. Its power level.... it's over 9000! 6 Quote Share this post Link to post Share on other sites
Indicalicious 1,061 Report post Posted September 19, 2020 Short dry ice ultrashack show, I like it more green easier to handle and taste is for me richer. 6 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted November 12, 2020 38 to 185 micron, ice hash: 2 1 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted May 7, 2021 1 1 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted May 7, 2021 3 1 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted May 19, 2021 38 to 180mic.... 3 1 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted May 23, 2021 after a fews days drying: and after hand pressing: trim: Buds: 2 1 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted September 1, 2021 1 1 Quote Share this post Link to post Share on other sites
Gardener 2,161 Report post Posted September 1, 2021 On 5/23/2021 at 3:14 AM, coxnox said: after a fews days drying: and after hand pressing: trim: Buds: I love salmon!!! 2 1 Quote Share this post Link to post Share on other sites
gardenartus 13,795 Report post Posted January 31 On 9/1/2021 at 1:12 PM, coxnox said: This reminds me of a cow's tongue lol I don't know why don't think I have ever seen one ha! 1 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted February 1 38 to 220 mic: 4 1 Quote Share this post Link to post Share on other sites
gardenartus 13,795 Report post Posted February 1 Seems like you make one hell of a lot of hash! Do you turn most of your product into hash @coxnox? 1 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted February 1 Only trim + little fluffy buds 1 Quote Share this post Link to post Share on other sites
gardenartus 13,795 Report post Posted February 1 18 minutes ago, coxnox said: Only trim + little fluffy buds LOL got ya, same I do for cannabis oil. 1 Quote Share this post Link to post Share on other sites
Misterdirt 11,953 Report post Posted February 2 What's the best method for making hash? Ice and filter bags? By "best" I mean the product. Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted February 2 2 hours ago, Misterdirt said: What's the best method for making hash? Ice and filter bags? By "best" I mean the product. Some will say ice hash others will say dry hash, it's very personnal choice, dépend What you like, i like more the ice hash made with dry trim and buds. 1 Quote Share this post Link to post Share on other sites
coxnox 299 Report post Posted February 2 still same stash, i just let it seat all day in the kitchen(18° 52%hr): 2 Quote Share this post Link to post Share on other sites